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Vol. 2 No. 3 (2022): International Journal of Nutrition & Lifestyle
Vol. 2 No. 3 (2022): International Journal of Nutrition & Lifestyle
Published:
2022-09-30
Articles
Amaranth Flour And Flaxseeds Boon to Hypercholesterolemic Patients: A Review
Ronak Afroz, Dr. Gargi Saxena (Author)
135-141
PDF
Artificial Sweeteners - Pros & Cons
Rishi Nagar (Author)
142-151
PDF
Value Added Product Development from Wheat Grass Juice to cure Constipation
Shabnam Bauddha, Deepti Kaushik (Author)
152-176
PDF
Nutritional assessment of Type 1 Diabetes Mellitus patients
Mausam Jat (Author)
177-199
PDF
A perspective observational study on Nutritional Status of Oncosurgery Patients
Annu Aheer, Dr. Vishakha Singh (Author)
200-215
PDF
Keywords